Food, glorious food!

 

Food is the way to everyones heart so we try to keep things varied and nutritional.

 

To keep things fun and interesting, we have themed menus for Easter, bonfire night, Halloween, Christmas etc

 

Below are just a sample of the menus we provide for our children. All dietary needs and requirements are fully catered for.

 

Samples of the snacks, meals and drinks from the week of the 19/10/09 have been sent for nutritional testing and the results will be available in January.

 

Morning Snacks

 

Selection of fresh fruit e.g. melon, pineapple, strawberrys, oranges, apples, mixed grapes, kiwis and bananas served with a cup of full fat milk or water

 

Afternoon Snacks

 

Homemade cakes and biscuits, breadsticks and veg sticks, raisins and dried apricots, rich tea biscuits or pink wafers.

 

Lunch

 

Tomato Pasta Twirl Bake With Broccoli

followed by

Pineapple Upside Down Sponge

- - - - -

Shepherds Pie with Seasonal Vegetables

followed by

Ice Cream Sponge Roll with Fudge Sauce

- - - - -

Roast Turkey with Onion Gravy and Roast potatoes or Chicken Curry with Rice

followed by

Apple Oat Crumble with Custard

- - - - -

Lamb Casserole topped with Potato and Sweet Potato Slices

followed by

Rice Pudding or Fruit Trifle

- - - - -

Fisherman’s Cod and Salmon Pie With Garden Peas

followed by

Melon Slices

 

 

Tea

 

Tea Cakes Buttered With Apple Slices and Cubed Cheese

followed by

Fruit Yoghurt

- - - - -

Cheese and Ham Bagel Melts

followed by

Fruit Cocktail

- - - - -

Assorted Sandwiches

followed by

Iced Carrot Cake

- - - - -

French Bread Topped with Tuna Mayonnaise with Cucumber Sticks

followed by

Bananas with Date Slice

- - - - -

Cheese & Tomato Pizza with Salad

followed by

Jelly